Chocorua One Hundred Percent Straight Rye Whiskey is an 8-year aged, cask strength rye whiskey bottled at 58.6% ABV from Tamworth Distilling in New Hampshire's White Mountains. This bold, unproofed straight rye delivers the full intensity of granite state terroir with the spicy complexity that only comes from patient barrel aging in New England's dramatic seasonal swings.

The morning mist clings to Mount Chocorua's granite peak as the first light catches the copper still house below. Here in Tamworth, where the Ossipee Mountains meet rolling farmland, ancient waters flow through bedrock older than memory. Tamworth Distilling harnesses this pristine mountain terroir, crafting spirits that capture the wild essence of New Hampshire's backcountry. Each bottle tells the story of grain, wood, and time converging in the shadow of the Granite State's most iconic summit.

Tasting Notes

• Nose: Cedar shavings, dried orange peel, cardamom spice, mountain honey, leather-bound books
• Palate: Rye spice explosion, dark chocolate, toasted oak, black pepper, caramelized brown sugar
• Finish: Long finish with lingering cinnamon bark, vanilla extract, charred oak, and warming alcohol heat

Product Details

Perfect For

• Fireside contemplation: Neat pours by the crackling hearth on winter evenings
• Mountain cabin retreats: Sharing stories under starlit New Hampshire skies
• Whiskey enthusiasts: Those seeking bold, uncompromising cask strength character
• Literary gatherings: Pairing with classic American literature and philosophical discussions

Frequently Asked Questions

What does Chocorua Straight Rye Whiskey taste like?

Chocorua delivers an intense rye spice experience with cedar, dark chocolate, and black pepper dominating the palate. The cask strength bottling preserves every nuance of the 8-year aging process, creating a bold whiskey that showcases New Hampshire's mountain terroir alongside classic rye grain character.

Should I drink Chocorua neat or add water?

This cask strength rye is best approached with respect for its 58.6% ABV. Start with a small neat pour to experience the full intensity, then add a few drops of water to open up the more subtle flavors. The high proof makes it excellent for slow, contemplative sipping rather than casual drinking.

How does Chocorua compare to other craft rye whiskeys?

Chocorua stands apart through its New England provenance and mountain water source, creating a terroir-driven profile distinct from Midwest or Kentucky ryes. The 8-year age statement and cask strength bottling put it in premium craft territory, offering more complexity than younger craft ryes while maintaining the bold spice character rye lovers seek.

Is Chocorua worth the investment for rye whiskey collectors?

Tamworth Distilling's limited production and unique New Hampshire location make Chocorua a compelling addition to any rye collection. The combination of 8-year aging, cask strength bottling, and distinctive regional character offers both immediate drinking pleasure and potential collectibility as craft distilling continues to evolve.

What makes Tamworth Distilling special?

Tamworth Distilling operates in New Hampshire's White Mountains, using pristine granite-filtered water and embracing the region's dramatic seasonal temperature swings for unique barrel aging. Their small-batch approach and mountain terroir create spirits that capture the essence of New England's rugged landscape in every bottle.

You must be 21 years of age or older to purchase this product.