The morning mist clings to the hills above Pitlochry as amber whisky catches the first light streaming through the small windows of Scotland's tiniest distillery. This is Edradour Aged 12 Years Highland Single Malt Scotch Whisky, a 48.2% ABV Highland single malt that captures the essence of Scotland's most intimate whisky-making tradition, matured in precious Sauternes wine casks that impart layers of honeyed fruit and golden complexity to this handcrafted small-batch expression.

Since 1825, Edradour has earned its reputation as "Scotland's Little Gem," operating with the same Victorian-era equipment and time-honored methods that make it the country's smallest traditional distillery. Nestled in the Perthshire Highlands near Pitlochry, this family-scale operation produces whisky the way it was meant to be made — by hand, in small batches, with patience and reverence for tradition. The distillery's intimate size allows for meticulous attention to every cask, creating whiskies that reflect both the Highland terroir and the distinctive influence of carefully selected barrel finishes.

Tasting Notes

• Nose: Golden honey, dried apricots, vanilla custard, toasted almonds, delicate floral notes from the Sauternes influence
• Palate: Rich fruit cake, candied orange peel, butterscotch, warm baking spices, subtle wine tannins, creamy mouthfeel
• Finish: Long, with lingering sweet wine notes, gentle oak, and a whisper of Highland peat smoke

Product Details

Perfect For

• Fireside contemplation: The perfect dram for quiet Highland evenings with a book and crackling fire
• Dessert pairing: Exceptional alongside fruit tarts, crème brûlée, or Scottish shortbread
• Collector's appreciation: A rare expression from Scotland's smallest distillery, perfect for whisky enthusiasts
• Special occasions: An intimate pour for celebrating life's meaningful moments

Frequently Asked Questions

What does Edradour 12 Year taste like?

Edradour 12 Year offers a distinctively sweet and fruity profile thanks to its Sauternes cask maturation. You'll experience rich honey and dried fruit on the nose, followed by flavors of fruit cake, butterscotch, and warm spices, with the wine casks adding elegant tannins and lingering sweet wine notes on the finish.

Is Edradour good for cocktails or should I drink it neat?

This Highland single malt is best appreciated neat or with a few drops of Highland spring water to open up its complex Sauternes cask influences. At 48.2% ABV and with such distinctive wine cask characteristics, mixing would mask the careful craftsmanship and unique flavor profile that makes Edradour special.

What makes Edradour different from other Highland whiskies?

Edradour operates as Scotland's smallest traditional distillery, producing whisky using Victorian-era equipment and methods unchanged since 1825. This intimate scale allows for exceptional attention to cask selection and small-batch production, while the Sauternes cask maturation adds a distinctive sweet wine influence rarely found in Highland single malts.

How should I serve Edradour 12 Year Highland Single Malt?

Serve neat in a Glencairn glass or traditional tumbler at room temperature, allowing the whisky to breathe for a few minutes. A splash of room-temperature water can help open up the complex Sauternes cask flavors, but avoid ice which would close down the delicate fruit and honey notes.

What whiskies are similar to Edradour?

For similar Highland character, consider Aberfeldy or Blair Athol, though Edradour's small-batch production and Sauternes cask influence make it quite unique. If you enjoy wine-finished whiskies, explore other Sauternes-matured expressions or try dessert wine cask finished single malts from distilleries like Glenmorangie or Balvenie.

You must be 21 years of age or older to purchase this product.