Fuji Kaguya Cask Strength is a bold single malt Japanese whisky bottled at natural strength of 62% ABV, crafted by Tokinosumika Fuji Co. using pristine Mt. Fuji spring water and traditional Japanese distillation methods. This 3-year-old single cask expression, distilled in 2022 and bottled in 2025, captures the essence of Japan's most sacred mountain in liquid form, offering whisky enthusiasts an unfiltered taste of Japanese craftsmanship at its most authentic.
Nestled at the foot of Japan's iconic Mt. Fuji in Shizuoka Prefecture, Tokinosumika Fuji Co. draws from the legendary spring waters that flow from the volcanic slopes, creating whiskies that embody the purity and power of this sacred landscape. The name Kaguya, written in Japanese characters as 富士輝夜, evokes the moon princess of ancient folklore, reflecting the ethereal beauty and mystique that surrounds Japan's whisky-making tradition.
Tasting Notes
- Nose: Cedar smoke, mountain wildflowers, green apple, volcanic minerality, fresh bamboo
- Palate: Raw honey, white pepper, citrus zest, toasted rice, alpine herbs, spring water clarity
- Finish: Long finish with warming spice, lingering oak, and a whisper of cherry blossom sweetness
Product Details
| Spirit Type | Single Malt Japanese Whisky |
|---|---|
| ABV | 62.0% (124 Proof) |
| Volume | 700ml |
| Age Statement | 3 Years |
| Release Year | 2025 |
| Distillery | Tokinosumika Fuji Co., Ltd. |
| Region | Shizuoka, Japan |
| Barrel Type | Single Cask |
| Water Source | Mt. Fuji Spring Water |
Perfect For
- Contemplative Evening Sipping: Add a few drops of water to unlock hidden complexities while watching the sunset
- Japanese Whisky Collection: A distinctive cask strength expression for serious collectors
- Cultural Appreciation: Experiencing the terroir of Mt. Fuji through traditional Japanese distillation
- Special Occasions: Celebrating milestones with Japan's emerging whisky craftsmanship
Frequently Asked Questions
What does Fuji Kaguya Cask Strength taste like?
Fuji Kaguya Cask Strength delivers an intense yet refined experience with cedar smoke and volcanic minerality on the nose, followed by raw honey and white pepper on the palate. The high proof showcases the whisky's natural character, with Mt. Fuji's spring water providing remarkable clarity despite the bold 62% ABV strength.
Should I add water to Fuji Kaguya Cask Strength?
Adding a few drops of water is highly recommended to unlock the whisky's full potential. The high 62% ABV can overwhelm the palate initially, but dilution reveals delicate floral notes and the subtle influence of Japanese oak aging, making the experience more approachable while maintaining its bold character.
How does Fuji Kaguya compare to other Japanese whiskies?
Fuji Kaguya stands apart with its use of Mt. Fuji spring water and single cask bottling, offering more intensity than blended Japanese whiskies like Hibiki. Unlike older Japanese expressions, this 3-year-old whisky emphasizes the raw character of new Japanese distillation, similar to emerging craft distilleries but with the terroir of Japan's most sacred mountain.
Is Fuji Kaguya worth the investment?
Fuji Kaguya represents excellent value for Japanese whisky collectors, offering single cask authenticity and cask strength bottling at a fraction of aged Japanese whisky prices. The 2025 release captures the emerging renaissance of Japanese distillation, making it both an enjoyable drink and a potential collectible from this historic Mt. Fuji distillery.
What makes Mt. Fuji spring water special for whisky making?
Mt. Fuji's spring water filters through volcanic rock for decades, creating exceptionally pure, mineral-rich water ideal for whisky production. This natural filtration process removes impurities while adding subtle minerality, contributing to the whisky's clean character and the distinctive volcanic terroir that sets Japanese whiskies apart from their Scottish and American counterparts.
You must be 21 years of age or older to purchase this product.