Old Comber 7 Year Single Pot Still Irish Whiskey is a distinctive Irish whiskey crafted at The Echlinville Distillery from unmalted and malted barley, finished in premium port and sherry casks at 46% ABV. This single estate expression captures the essence of County Down's rolling countryside, where every grain is grown, harvested, and floor malted on the same land where copper pot stills have hummed since 1825.

The Echlinville Distillery carries forward the Old Comber legacy, a name that echoes through Irish whiskey history from the original distillery established in 1825. Their commitment to single estate production means every step from grain to glass happens within their County Down grounds, where traditional floor malting and copper pot still distillation create whiskeys of remarkable terroir. The finishing touch in premium port and sherry casks adds layers of complexity that would make the original Old Comber masters proud.

Tasting Notes

• Nose: Honeyed orchard fruit, warm spices, toasted oak, dried figs, gentle pot still spice
• Palate: Rich barley sweetness, port wine influence, dark chocolate, stewed apples, cinnamon warmth
• Finish: Medium to long with lingering sherry richness, oak tannins, black pepper, dried fruit

Product Details

Perfect For

• Fireside sipping: The port and sherry influence pairs beautifully with crackling logs and leather-bound books
• Irish heritage celebrations: Honor the 1825 legacy with a dram that captures centuries of County Down tradition
• Whiskey education: Experience the distinctive character of single pot still Irish whiskey in its purest form
• Evening contemplation: The complex finish rewards slow, thoughtful appreciation

Frequently Asked Questions

What does Old Comber 7 Year taste like?

Old Comber 7 Year offers a rich, complex profile with honeyed orchard fruits on the nose, followed by port wine sweetness and dark chocolate on the palate. The premium port and sherry cask finishing adds layers of dried fruit and warm spices, while the traditional pot still character brings that distinctive Irish barley sweetness and gentle spice that makes single pot still whiskey so unique.

Is Old Comber good for cocktails?

While Old Comber 7 Year can be used in premium Irish whiskey cocktails, its complex port and sherry cask influence and single estate character are best appreciated neat or with a splash of water. The 46% ABV provides enough strength to stand up in cocktails, but you'll lose many of the nuanced flavors that make this whiskey special when mixed with other ingredients.

How should I drink Old Comber 7 Year?

Serve Old Comber 7 Year neat in a tulip-shaped glass to concentrate the aromas, or add a few drops of water to open up the complex port and sherry influences. The non-chill filtered nature means it may cloud slightly with water, which is perfectly normal and indicates no artificial filtering. Allow it to rest for a few minutes after pouring to let the flavors fully develop.

What makes Old Comber different from other Irish whiskeys?

Old Comber is a true single estate whiskey, meaning every step from growing the barley to bottling happens at The Echlinville Distillery in County Down. The combination of traditional floor malting, copper pot still distillation, and finishing in premium port and sherry casks creates a whiskey with remarkable terroir and complexity that reflects its specific place of origin.

Is Old Comber worth the price?

Old Comber 7 Year offers excellent value for a single pot still Irish whiskey with such provenance and complexity. The single estate production, traditional methods, and premium cask finishing justify the investment, especially for those seeking authentic Irish whiskey character with layers of port and sherry influence that develop beautifully over time in the glass.

You must be 21 years of age or older to purchase this product.