Pine Bluffs Mountain Inn Bar is a straight bourbon whiskey crafted in the high plains of Wyoming, bottled at a bold 100 proof with a mash bill of 60% corn, 20% rye, and 20% malt. This barrel pick embodies the rugged character of the American frontier, never chill filtered to preserve the full-bodied flavor that made frontier saloons legendary gathering places.

Since 1973, Pine Bluffs Distilling has been crafting whiskey in the shadow of Wyoming's Big Horn Mountains, where the crisp mountain air and pristine water create ideal conditions for distillation. Their commitment to traditional sweet mash fermentation and hands-on barrel selection ensures each bottle captures the untamed spirit of the West, much like the historic mountain inns that once welcomed travelers crossing the Continental Divide.

Tasting Notes

• Nose: Caramelized corn sweetness, leather saddle worn smooth, pine resin, vanilla oak
• Palate: Honeyed cornbread, black pepper spice, charred oak, dark chocolate, rye grain bite
• Finish: Long with warming cinnamon, tobacco leaf, cedar smoke, lingering vanilla

Product Details

Perfect For

• Fireside Sipping: Neat or with a single cube while watching snow fall on distant peaks
• Hunting Lodge Evenings: Sharing stories after a day in the high country
• Western Cocktails: Bold enough for an Old Fashioned with orange peel and Angostura
• Collector's Display: Featuring authentic Big Horn Mountains artwork

Frequently Asked Questions

What does Pine Bluffs Mountain Inn Bar taste like?

This Wyoming bourbon delivers bold frontier character with honeyed cornbread sweetness balanced by black pepper spice and charred oak. The higher rye content provides a pleasant grain bite, while the sweet mash process creates a fuller body with notes of leather, vanilla, and cedar smoke on the long finish.

Is Pine Bluffs Mountain Inn Bar good for cocktails?

At 100 proof, this bourbon has the backbone to stand up beautifully in classic cocktails like Old Fashioneds and Manhattans. The bold corn sweetness and rye spice create excellent balance in mixed drinks, though many prefer it neat to appreciate the full Wyoming terroir.

How should I drink Mountain Inn Bar bourbon?

This bourbon shines neat or with a single ice cube to open up the flavors. The 100 proof delivers warmth without overwhelming heat, and since it's never chill filtered, you'll taste the full character as the distiller intended. Try it alongside dark chocolate or aged cheddar.

What makes Pine Bluffs different from other craft bourbons?

Pine Bluffs benefits from Wyoming's high altitude and pristine mountain water, creating a unique terroir rarely found in bourbon production. Their sweet mash process and commitment to never chill filtering preserves more flavor compounds, while the harsh Wyoming winters may contribute to more dramatic barrel expansion and contraction.

Is this bourbon similar to any well-known brands?

The 60/20/20 mash bill and 100 proof puts it in similar territory to Wild Turkey 101 or Russell's Reserve, but the Wyoming terroir and sweet mash process create a distinctly different profile. Fans of high-rye bourbons like Old Forester 1920 will appreciate the spice balance.

You must be 21 years of age or older to purchase this product.